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Factors affecting the quality of espresso

Factors affecting the quality of espresso

On the basis of affecting the quality of coffee, we divide the production process into several elements to facilitate the organization of a large number of materials, not to say that these elements are independent of each other or can be defined separately. For example, there are many small factors that affect the pump pressure, and we just assume that they are all normal, that the valves in the machine are well sealed, and that the outlet head seal ring is soft and tough, ensuring good condition.

2014-12-23
The attractive charisma of magic coffee

The attractive charisma of magic coffee

It is decided that the characteristic of ─ coffee is four flavors and one fragrance. All the color, aroma and taste of coffee are characterized by some chemical changes in raw coffee beans after baking. ◎ bitterness: caffeine, one of the basic flavor elements of coffee. ◎ sour taste: = = tannin acid, the second basic flavor element of coffee. ◎ concentrated alcohol: = = strong coffee. A mellow taste. ◎ sweet

2014-06-14
Coffee Common sense Magic Coffee's attractive characteristic charm

Coffee Common sense Magic Coffee's attractive characteristic charm

It is decided that the characteristic of ─ coffee is four flavors and one fragrance. All the color, aroma and taste of coffee are characterized by some chemical changes in raw coffee beans after baking. ◎ bitterness: caffeine, one of the basic flavor elements of coffee. ◎ sour taste: = = tannin acid, the second basic flavor element of coffee. ◎ concentrated alcohol: = = strong coffee. A mellow taste. ◎ sweet

2015-06-26
The utility of coffee the attractive charm of coffee is..

The utility of coffee the attractive charm of coffee is..

It is decided that the characteristic of ─ coffee is four flavors and one fragrance. All the color, aroma and taste of coffee are characterized by some chemical changes in raw coffee beans after baking. ◎ bitterness: caffeine, one of the basic flavor elements of coffee. ◎ sour taste: = = tannin acid, the second basic flavor element of coffee. ◎ concentrated alcohol: = = strong coffee. A mellow taste. ◎ sweet

2015-07-03
Dutch Style: A Bicycle-themed Coffee Shop

Dutch Style: A Bicycle-themed Coffee Shop

Walking through the streets of Holland and enjoying the variety of bicycles is a fun thing to do. It is called the kingdom of bicycles, and some even joke that the Dutch were born on bicycles. Almost everyone here, from children to the elderly, from postmen to company managers, has a bicycle. Lola Bike Cafe is a coffee shop located in The Hague, Netherlands.

2014-10-24
Factors affecting the quality of espresso in boutique coffee

Factors affecting the quality of espresso in boutique coffee

On the basis of affecting the quality of coffee, we divide the production process into several elements to facilitate the organization of a large number of materials, not to say that these elements are independent of each other or can be defined separately. For example, there are many small factors that affect the pump pressure, and we just assume that they are all normal, that the valves in the machine are well sealed, and that the outlet head seal ring is soft and tough, ensuring good condition.

2014-10-16
The utility of coffee determines the four flavors and one fragrance of coffee.

The utility of coffee determines the four flavors and one fragrance of coffee.

It is decided that the characteristic of ─ coffee is four flavors and one fragrance. All the color, aroma and taste of coffee are characterized by some chemical changes in raw coffee beans after baking. ◎ bitterness: caffeine, one of the basic flavor elements of coffee. ◎ sour taste: = = tannin acid, the second basic flavor element of coffee. ◎ concentrated alcohol: = = strong coffee. A mellow taste. ◎ sweet

2015-06-27
Basic knowledge of coffee who is not suitable to drink coffee?

Basic knowledge of coffee who is not suitable to drink coffee?

Coffee is one of the three biggest drinks in the world. Raw coffee contains nutrients such as sugar, protein and fat, and contains a small amount of trace elements and caffeine. Some people rely on high concentrations of coffee to stimulate the brain for a long time, which is not necessarily good. According to the study, after drinking high concentration of coffee, the adrenal gland accumulates in the body, resulting in a faster heartbeat, a significant increase in blood pressure, and

2015-06-26
Espresso coffee quality factors affecting the quality of fine coffee common sense

Espresso coffee quality factors affecting the quality of fine coffee common sense

We divide the production process into several elements based on their impact on coffee quality, which facilitates the organization of a large number of materials, not to say that these elements are independent of each other or can be defined separately. For example, there are many small factors that affect pump pressure, we just assume that they are normal, the valve seal in the machine is intact, and the head seal ring is soft and flexible to ensure integrity.

2015-03-31
Which cups are best not to use for coffee? Coffee Basics

Which cups are best not to use for coffee? Coffee Basics

Do not drink coffee with metal cups Metal cups, such as stainless steel, are more expensive than ceramic cups. The metal elements contained in the enamel cup composition are usually relatively stable, but in acidic environments, they may dissolve out, and it is not safe to drink acidic beverages such as coffee and orange juice. Disposable paper cups or hidden potential carcinogens Disposable paper cups just look sanitary and square

2015-03-13
The basic and basic elements of Coffee drawing

The basic and basic elements of Coffee drawing

Many friends are discussing the issue of flower drawing, and some friends have pointed out that the most important thing is to make a good jar of milk foam. I quite agree with this view. To pull flowers well, the most key factor is the milk foam, in fact, the method of flower drawing is relatively simple. So how to make a good jar of milk foam? In fact, this thing can not be taught with words and images, it must be milk.

2014-10-22
Dutch style Cafe A bicycle-themed coffee shop

Dutch style Cafe A bicycle-themed coffee shop

It is interesting to walk in the streets of Holland and enjoy all kinds of bicycles. It is called the kingdom of bicycles, and some people even joke that the Dutch were born on bicycles. Here, from children to the elderly, from postmen to company managers, almost everyone has a bike. Lola Bike Cafe is a coffee shop located in the Hague, the Netherlands. What is special is that

2015-09-07
Basic knowledge of boutique coffee should be paid attention to when using coffee machine

Basic knowledge of boutique coffee should be paid attention to when using coffee machine

Now many people like to buy a coffee machine, make a cup of coffee by hand, and slowly enjoy the warmth and fun of the production process. For ordinary families, what problems should be paid attention to in the process of operation? At present, the common electric coffee maker on the market is generally composed of three parts: seat frame, coffee filter and coffee bottle. When working, the high temperature heating element flows down the small part of the water storage tank.

2014-12-18
Hand brewed coffee water temperature scale grinding degree five elements coffee utensils bonavita utensils

Hand brewed coffee water temperature scale grinding degree five elements coffee utensils bonavita utensils

The essence of sailor coffee is to extract the unique flavor and taste of coffee beans by hot water at a certain temperature. the main ingredient of coffee is water. So the quality of the water is the key, but if it's not a cafe, but playing at home, you don't have to worry too much. But it is definitely not recommended to use tap water, too many impurities. Just buy an easy-to-use filter kettle, more

2016-06-27
Factors affecting espresso quality

Factors affecting espresso quality

We divide the production process into several elements based on their impact on coffee quality, which facilitates the organization of a large number of materials, not to say that these elements are independent of each other or can be defined separately.

2014-06-16
How to conduct a questionnaire survey on the knowledge of opening a coffee shop

How to conduct a questionnaire survey on the knowledge of opening a coffee shop

Questionnaire survey is one of the most commonly used ways to obtain market information, so make a market survey before opening a coffee shop to understand the market.

2015-04-09
Siphon pot to make coffee 7 elements, how many do you know?

Siphon pot to make coffee 7 elements, how many do you know?

After a brief understanding of the basic process of the game style, you may still be confused about some of the details, so you might as well review the key tips for each step. PIONT1: before the upper pot filter fastens the glass tube to boil the wind, first put the wrapping cloth on the filter and put it into the upper pot to smooth it, then pull out the spring bead buckle ring hanging from the glass tube mouth of the upper pot and fasten the pipe mouth. Many beginners forget this.

2015-09-06
Dream of opening a romantic cafe you must know the three elements of coffee shop design!

Dream of opening a romantic cafe you must know the three elements of coffee shop design!

First, it is very important to create a unique and comfortable space in the coffee shop decoration. Originally, many people came to the coffee shop to find some good friends to talk to each other. Of course, if the shop can make a good cup of coffee, it is very good, so it is necessary to pay attention to the coffee shop decoration can build a comfortable, relaxed, elegant, romantic space, than the square wall.

2015-12-02
Five elements of how to judge whether a cafe is worth visiting again

Five elements of how to judge whether a cafe is worth visiting again

Close your eyes and listen to the hiss of foam, the sound of coffee extraction, the laughter of friends, and the smell of freshly roasted coffee in the air, the corners of your mouth rise unconsciously, feeling that the guests in the store are leisurely reading, writing, discussing, so real and so comfortable, and all these feelings, only when you are in such a place

2015-11-20
Professional coffee shop design

Professional coffee shop design

1 basic planning (spatial image and scope) on the basis of project budget, economic strength and customer requirements and characteristics, through design direction and restricted elements, the role of basic planning is to determine the design concept, so as to establish a spatial image. It shows conceptual spatial design, such as spatial structure, arrangement, lighting, color and flow planning, to meet functional and aesthetic requirements.

2014-08-18
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